The source of the number of water molecules in effervescent tube

The source of the number of water molecules in effervescent tube

First, the effervescent tablet body and the cap material itself have a certain amount of moisture.

Second, the evaporation of water in the medicine and packaging materials during the production process and storage,

Third, the moisture contained in the drug itself;

Fourth, the packaging material of the packaged product itself contains moisture and is released during storage.

Fifth, the moisture contained in the air in the packaging bag after the packaging container is sealed. Sixth, after sealing, the water molecules in the external atmosphere penetrate into the product during transportation and storage.

desiccant tube

Affect the number of water molecules in the effervescent tube:

1. The size of the packaging container (dry space), the humidity requirements of the packaged product (ie the relative humidity of the predetermined control)

2, the water content of the product itself

3. The properties of the packaging materials used in the product (especially moisture permeability)

4, the degree of sealing of the product packaging,

5. The temperature and humidity of the environment when the product is packaged, the shelf life of the product, the environment and climatic conditions for product transportation and storage, etc.

6, the desiccant capacity of the desiccant